Red Oak leaf lettuce can turn an ordinary salad into gourmet cuisine. The fancy, oak-shaped leaves and red-tinged foliage add rich color and texture. The flavor is mild and buttery.
Add leaves to salads, sandwiches or use as a garnish. An excellent source of vitamins and minerals.
Source: mygardenlife.com
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.
You may also like
More from Fruit World
More from Vegetables
Recently viewed
