Parsley Bunch each NZ


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Parsley brightens flavours. It adds balance to savoury dishes the way that a little lemon juice can make something just taste better. It can be used as garnish and flavouring and as a vegetable.

In Europe, as well as in western Asia, many dishes are served with fresh green chopped parsley sprinkled on top. Also widely used in Middle Eastern, Brazilian, and American cooking.