Mangoes Vietnamese Each

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This type of Mango has a distinctive elongated shape, with a pointed tip. The skin is thin and remains green even when the mango is ripe. Some varieties may show a slight yellowish tint when fully mature.

The flesh of the Keo Mango is firm, juicy, and less fibrous compared to other mango varieties. It offers a mildly sweet taste with a subtle tartness.

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