Ingredients:- Black Sesame Seeds. Sesame have a high and unique protein composition. In China, meat and fish are rolled in the black seeds before cooking for a crunchy coating. In Japan black sesame is used in rice and noodle dishes and as a table top condiment.
Sesame seeds are a very good source of the minerals copper and manganese and are a good source of magnesium, calcium, iron, phosphorous, vitamin B1, zinc, fibre and monounsaturated fats.
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