Ingredients:- Various Seasonings make up onion bouillon [pron. BOOL-yahn], a tasty stock to add to soups and other cooking to impart a flavourful enhancement to the meal. (From bouillon - Old French, boulir, to boil, from Latin bullre, from bulla, a bubble.] Add celery, carrots or leek as desired. Salt, sugar, vegetable powders, flavour enhancer 621, rice flour, maltodextrin, hydrolysed corn protein, spices (including herbs) and spice extracts, canola oil, nature identical food flavour, anticaking agent 551.
Has a characteristic salty, oniony, spice and herb flavour. Contains no genetically modified material. Suitable for vegetarians or vegans.